Description
Guests rave over our daily gourmet breakfast and what better way to share our treasured recipes than through our cookbook? Inside the pages of Laurence’s cookbook, we share our story and our most treasured recipes. The illustrated book includes recipes for First Courses and Starters, Pancakes, Waffles, and French Toast, Egg Dish Favorites, Happy Hour Bites, Breakfast Side Dishes, and even Turndown Treats and Cooking School recipes.
Recipe examples include:
- Raspberry Infused Corn Muffins
- Ham and Swiss Cheese Croissant French Toast with Maple Dijon Syrup
- Lobster and Sausage Hash with Poached Eggs and Lemony Hollandaise
- Orange Glazed Sausages
- Blueberry Blintz Pancakes
- Lobster and Shrimp Salad Rolls
- Trellis House Seafood Baked Stuffed Lobsters
- Jam Oaties
- Thumbprint Coconut Cookies
We hope you enjoy making these recipes at home as much as we enjoy making them for you.
Please include in the notes section, during checkout, the name(s) of the recipients for Laurence to include when he signs your book!
